MIDWEST HAWAIIAN NEWS & EVENTS
to have your event listed.
Our amazing, over 90 recipe COOKBOOK, will be avaliable at all our events for $10. To order online, $12.50 includes shipping and handling. We must not forget all the many po'e kanaka involved who contributed so much of their manawa to share their favorite recipes. From Mana Pua with 2 different kinds of fillings to Coconut Milk Cake. Of course, Kathy's Portugeese Bean Soup, somebody elses Seaweed Namasu, to fancy kind Linguine with Clam Sauce. The recipes seem endless.
Woe, I better not forget Kaleo's Stuffed Mushroom, and who knows who sent Taro Puff (poi balls). As a gesture of Aloha, we plan to post from this COOKBOOK different recipes once a month.
Being that there are 91 recipes, it will take you over 7 years to get all of them. Might as well buy the COOKBOOK for $10.
|Hula Days Workshop featuring Sonny Ching|
SAVE THE DATE!
Hawaiian Hula Days Workshop October 6th, 7th and 8th, 2017. Keep an eye on our Facebook page for more information.
|Kaneohe Krazy Kookies by Krazy Brudda Kimo|
2 1/4 c. all-purpose flour
1/3 c. cocoa
1 tsp. baking soda
1/2 tsp. salt
1 c. (2 sticks) butter or margarine, softened
1/4 c. sugar
3/4 c. packed light brown sugar
1 tsp. vanilla extract
2 c. semi-sweetened chocolate chips
1 c. chopped walnuts (optional)
Preheat oven to 375 F.
Stir together flour, cocoa, baking soda and salt. In a large bowl beat butter, sugar, brown sugar and vanilla on medium speed of mixer until creamy. Add eggs, beat well.
Gradually add flour mixture, beating well. Stir in chocolate chips and nuts, if desired. Drop by rounded tsp. onto ungreased cookie sheet. Bake 8 to 10 minutes or until set, cool slightly, remove from cookie sheet to wire rack.
About 5 dozen cookies.
**Krazy brother Kimo wanted to open his own bakery, but the recession happened.
May 6th and 7th, 2017
Hula Association of the Midwest presents Hula, Drumming and Tahitian Dance Workshop with Tiana Nonosina Liufau and Mahealani Mika Hirao-Solem.
See Hulamidwest.com for more details.